Quarter-pound Angus beef stuffed burger. Pick your cheese (cheddar, gouda, swiss, blue, or pepper jack) and load it up: onions, mushroom, bacon, jalapenos, sun-dried tomatoes. Condiments on request: mayo, lettuce, tomato, pickle, fresh onions.

Our house veggie burger, built hearty enough to satisfy. Condiments on request: mayo, lettuce, tomato, pickle, fresh onions.

A shrimp burger with a little Gulf swagger to it. Condiments on request: mayo, lettuce, tomato, pickle, fresh onions.

Cornmeal-crusted catfish fillet, fried golden, on a soft bun. Condiments on request: mayo, lettuce, tomato, pickle, fresh onions.

A fried-shrimp po'boy, dressed how you like it. Make it more: Southern Colorado (roasted chilis, chipotle mayo & pepper jack) +$2; Rocky Mountain Surf & Turf (beef brisket, onions & horseradish mayo) +$4; Avocado & Slaw (sliced avocado & tangy cole slaw) +$3; Buffalo (tossed in buffalo sauce with blue cheese) +$2.

A loaded mushroom po'boy for the fungi faithful. Condiments on request: mayo, lettuce, tomato, pickle, fresh onions.

Two grilled chicken wraps per order. Condiments on request: mayo, lettuce, tomato, pickle, fresh onions.

Four hand-breaded chicken tenders, tossed in your pick: Ginger BBQ, Honey-Garlic & Soy, Buffalo, Asian Passion, Salt & Pepper, or Cajun Dust.

Six hand-breaded chicken tenders, tossed in your pick: Ginger BBQ, Honey-Garlic & Soy, Buffalo, Asian Passion, Salt & Pepper, or Cajun Dust.

Six wings, tossed in your pick: Ginger BBQ, Honey-Garlic & Soy, Buffalo, Asian Passion, Salt & Pepper, or Cajun Dust.

Nine wings, tossed in your pick: Ginger BBQ, Honey-Garlic & Soy, Buffalo, Asian Passion, Salt & Pepper, or Cajun Dust.

Tuesdays only, $3 each. Pick your filling: carnitas, chicken, al pastor, or fish; or shrimp / vegan chicken (+$1 each). Order as many as you can carry.

Choose sausage, bratwurst, or hot link, grilled with a little char on it. Top it: Southern Colorado (roasted chilis, chipotle mayo & pepper jack) +$2; Kraut Kick (sauerkraut & horseradish mayo) +$4; Avocado & Slaw (avocado, jalapeno & pickled red onion) +$3; Mile High Madness (chili, brisket, bacon & cheese) +$5; Basic Smothered (chili & cheddar) +$3.

Four bacon-wrapped shrimp, grilled.

Six bacon-wrapped shrimp, grilled.

A basket of fries, your seasoning: salt & pepper, Cajun dust, or garlic rosemary.

Warm peach cobbler under a buttery, golden crust. The way it's supposed to be.

Layered banana pudding: wafers, cream, banana, the works.

Sixteen ounces, various flavors. Ask what we're pouring today.

Cold bottled water.

A seafood boil to share: half a pound of shrimp, a pound of smoked sausage, half a pound of mussels, a snow crab claw, potatoes, corn, and boiled eggs. Comes with your choice of dessert and a drink. Featured twice a month on Thursdays, not part of the daily menu. Follow our socials for the date. (Price TBD.)

Oxtail, seasoned rice, Willie Mae's cabbage (cabbage, sausage & onions), mac & cheese, and cornbread. Comes with your choice of dessert and a drink. Featured twice a month on Thursdays, not part of the daily menu. Follow our socials for the date. (Price TBD.)

Smothered pork chops, mashed golden potatoes, mac & cheese, seasoned green beans, and cornbread. Comes with your choice of dessert and a drink. Featured twice a month on Thursdays, not part of the daily menu. Follow our socials for the date. (Price TBD.)

Brisket, buttered red potatoes, collard greens, seasoned rice, mac & cheese, and cornbread. Comes with your choice of dessert and a drink. Featured twice a month on Thursdays, not part of the daily menu. Follow our socials for the date. (Price TBD.)